Extract to All-Grain: How my brewing setup evolved over the years
I've been homebrewing beer for a little over seven years now. I've been reflecting on my time brewing lately. I've learned a lot since that inaugural brew day with my dad in my uncle's woodshop seven years ago. My first batch of beer was a Citra-hopped pale ale. The extract recipe was the perfect starter recipe for me. It was simple, light, and tasty.